Experts have reminded everyone to be vigilant to prevent burn injuries around the holidays and specifically during Thanksgiving.
Experts say that simple actions like keeping cooking areas clean and distraction-free, using oven mitts when handling hot surfaces and turning pot handles to the middle of the stove can greatly minimize the risk of burns while cooking. Deep-frying a turkey presents an even higher risk as the water from a frozen turkey can cause a reaction when it hits the oil that sprays it in all directions.
If you’re thinking of frying a turkey this year, it’s important to use a pot that’s large enough to contain a whole turkey and enough oil, and make sure that the turkey is fully thawed before it is submerged. Keep kids and adults away from the area, and have a reliable and safe way to remove the turkey without spilling the oil.
Those experiencing burns should immediately contact nearby hospital and specifically the hospitals’ Burn Center if they have one. Signs of a burn might be serious include skin discoloration, especially if the skin turns white or black, swelling, loss of sensation and burns covering a large area of the body.
It’s best to visit a hospital or care center with a dedicated burn unit because severe burns can cause problems that affect many other parts of the body, some requiring specialized nurses or special surgical care. Most physicians are not trained in advanced burn care, and treating serious burns requires a multidisciplinary approach. Burn centers can also provide the physical and occupational therapy and psychosocial support needed when recovering from serious burns.
As people gather for Thanksgiving with family and friends, remember that everyone can play a role in preventing burns and keeping loved ones safe this holiday season.
